Sunbasket is a certified organic company that uses organic products, milk, yogurt, eggs and tofu 99% of the time. All meats and seafood are antibiotic- and hormone-free, and you can choose organic, free-range and grazed-raised meats and poultry. Transparency is also important; If the sunbasket ever has to use a non-organic material, the company will warn you before switching.
These high-quality ingredients are the basis of Sunbasket’s weekly menu, which has about 20 food kit options per week. When you sign up, you can choose from 10 menu filters, such as Paleo, Vegetarian, Carb-conscious, Gluten-free, Mediterranean and Diabetes-friendly. If your dietary needs ever develop, you can adjust the filters to your liking before placing the next order.
Although pre-prepared meals are perfectly shared for one person, you can choose a 2- or 4-person meal kit with up to five dinners per week (which is enough for the rest of the meal).
Example of food:
–Mediterranean turkey meatballs with chard and red pepper-cashew crema
– Fried chicken with harissa-spiced vegetables, cauliflower mash and nuts
Durability and quality: All Sunbasket packaging is recyclable, recyclable and / or compostable (and most of that packaging is made from recyclable materials). It also has high animal welfare standards and works closely with suppliers – ranchers, farmers and fishermen – to ensure these standards are always met.